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The dangers of reheating rice
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The dangers of reheating rice

May 8th, 2018 | by Jack Coles
Should you or shouldn't you? Jack Coles has the...
Six amazing cuisines every traveller has to try
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Six amazing cuisines every traveller has to try

March 12th, 2018 | by Maddy Raine
World beating food from the international...
Review: Coop Chicken House
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Review: Coop Chicken House

February 12th, 2018 | by editor
A diamond has been found in the rough, grease-filled world of Munchies, Chicken Cottage and...
Why lobsters shouldn’t be boiled alive
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Why lobsters shouldn’t be boiled alive

February 12th, 2018 | by Scarlett Carroll
Scarlett Carroll argues that crustaceans are sentient creatures that can feel...
How to give back this Christmas
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How to give back this Christmas

December 11th, 2017 | by Alice Dawson
Alice Dawson gives her own alternative to a service of nine lessons and carols. The lesson? How to be charitable this festive...
How to enjoy Christmas… Despite January Exams
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How to enjoy Christmas… Despite January Exams

December 11th, 2017 | by Charlotte Cooper
Music, food, rest and organisation: Charlotte Cooper gives us 4 tips to enjoying the Christmas break despite the deadlines and January...
An alternative guide to your Christmas ‘5 A Day’
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An alternative guide to your Christmas ‘5 A Day’

December 11th, 2017 | by Jack Coles
Jack Coles tells you how to achieve a balanced, festive...
Let the lead up to Christmas begin
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Let the lead up to Christmas begin

November 21st, 2017 | by editor
Here in Newcastle, we wave goodbye to Autumn at the flick of a Christmas light switch, welcoming the winter months ahead. The temperature is dropping, big coats are appearing, and Northumberland Street is teeming with Christmas...
Recipe of the Week: Autumn Vegetable Quinoa
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Recipe of the Week: Autumn Vegetable Quinoa

November 20th, 2017 | by Hope Coke
It tastes great, whilst definitely fitting in with your pre Christmas-party...
Recipe of the Week: Spiced Sweet Potato and Lentil Salad
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Recipe of the Week: Spiced Sweet Potato and Lentil Salad

November 13th, 2017 | by Hope Coke
It's the perfect autumn comfort food with hearty lentils, the warmth, gentle spices and sweetness from the roasted...