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Festive Food – A Culinary Travel around the World
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Festive Food – A Culinary Travel around the World

December 10th, 2018 | by Anne Jungling
Around the world, Christmas is celebrated differently. Of course, Christmas food varies as well.  In Central Mexico, Christmas dinner is all about the family and sharing. Dishes may include romeritos con mole (seepweed with...
Stack: the shipping containers unpacked
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Stack: the shipping containers unpacked

December 3rd, 2018 | by Holly Margerrison
Just when we think Newcastle cannot welcome another bar, club or eatery, several conjoined shipping containers crop up in the middle of the toon. Within these tin walls are a whole host of multicultural munches, desirable drinks...
Post vegan week
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Post vegan week

November 19th, 2018 | by editor
Vegan food isn’t hard to track down in Newcastle. Apps like Happy Cow or Trip Adviser can help you find your local options, but I find that most menus cater to herbivore visitors anyway, and you’d be hard pressed to find a...
NUSU launches houmous and pita bar
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NUSU launches houmous and pita bar

October 15th, 2018 | by Caitlin Disken
A new vegan café has opened on the top floor of the Students’ Union. Humpit, a hummus and pita bar which has branches in Leeds, York and Sheffield, opened its doors at the start of Freshers’ Week. The company, which won the...
Eat internationally around Newcastle
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Eat internationally around Newcastle

October 15th, 2018 | by Dominic Howard
Dominic Howard explores the best places to eat international food at affordable prices in...
The dangers of reheating rice
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The dangers of reheating rice

May 8th, 2018 | by Jack Coles
Should you or shouldn't you? Jack Coles has the...
Six amazing cuisines every traveller has to try
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Six amazing cuisines every traveller has to try

March 12th, 2018 | by Maddy Raine
World beating food from the international...
Review: Coop Chicken House
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Review: Coop Chicken House

February 12th, 2018 | by editor
A diamond has been found in the rough, grease-filled world of Munchies, Chicken Cottage and...
Why lobsters shouldn’t be boiled alive
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Why lobsters shouldn’t be boiled alive

February 12th, 2018 | by Scarlett Rowland
Scarlett Rowland argues that crustaceans are sentient creatures that can feel...
How to give back this Christmas
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How to give back this Christmas

December 11th, 2017 | by Alice Dawson
Alice Dawson gives her own alternative to a service of nine lessons and carols. The lesson? How to be charitable this festive...